Leading African Women in Food Fellowship (LAWFF) Program 2025

Deadline: January 18, 2025

The Leading African Women in Food Fellowship (LAWFF) Program 2025 is an initiative dedicated to empowering women leaders in Africa’s food sector. This fellowship seeks to cultivate a new generation of women changemakers who will transform agriculture and food systems across the continent.

The The Leading African Women in Food Fellowship (LAWFF) Program 2025 is a prestigious fellowship designed for women working in various capacities within Africa’s food and agriculture sectors. Through mentorship, networking opportunities, and skills development, this fellowship equips participants to lead innovative solutions addressing food security, climate resilience, and economic development challenges. LAWFF promotes gender equity in leadership by enabling women to take the forefront of decision-making in the food industry.

Benefits

1. Leadership Training: Gain hands-on training in leadership, strategic planning, and food systems innovation.
2. Mentorship: Connect with leading industry experts and mentors who will guide your personal and professional growth.
3. Networking Opportunities: Build relationships with peers and stakeholders in Africa’s agriculture and food industries.
4. Impact Projects: Fellows receive support to implement transformative projects in their communities.
5. Global Recognition: Enhance your profile as a leader in the African food sector, gaining visibility across networks.

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Eligibility Criteria

To qualify for the LAWFF Program 2025, applicants must:

1. Be women residing in Africa and working in the food and agriculture sector.
2. Demonstrate leadership potential and a commitment to improving food systems.
3. Have a minimum of two years of experience in agriculture, food innovation, or related industries.
4. Be proficient in English, as all activities are conducted in English.

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Application Process and Documents Required

1. Online Application: Complete the application form on the LAWFF official platform.
2. Required Documents:
   • A detailed CV or resume.
   • Personal statement outlining leadership aspirations and alignment with program goals.
   • A summary of a proposed impact project or innovation.
   • Two professional references.
3. Selection Process: Applications will be assessed based on leadership potential, relevance to food systems, and innovation capacity.

Deadline: Submit your application by 15th December 2024.

To Apply: Click here
Official Website: Click here